First Lady Serves 2,000 Calorie Dinner to Governors
The White House Sunday epically failed to practice what its first lady preaches, serving the nation’s governors a more than 2,000 calorie dinner even as Michelle Obama traverses the country promoting health eating.
While Michelle lectures children to cut out the fat and eat their vegetables unadorned with caloric sauces, she served the governors – who are in Washington for their annual meeting – a feast that included lard-marbled steak, vegetables slathered with dairy enhancements, and dessert.
The White House has proposed mandating meals for elementary school kids that include none of these items, or anything like them. Here, for example, is the Wednesday lunch from a proposal on the White House website.
Chef’s salad: (1 cup romaine, .5 oz low-fat mozzarella, 1.5 oz grilled chicken) with whole wheat bread
Soft pretzel (2.5 oz)
Corn, cooked (1/2 cup)
Baby carrots, raw (1/4 cup)
Skim chocolate milk (8 oz)
Low rat ranch dressing (1.5 oz)
Low fat italian dressing (1.5 oz)
Here’s what the governors got:
Bread and butter
Ribeye steak 12 oz
Crab mac and cheese
Pear tart with ice cream
Based on conservative estimates of caloric totals for each of the items that found their way to the governors’ plates, and assuming consumption of a single glass of wine from the bottles that were placed on the tables, the total intake amounted to about 2,250 calories.
The recommended intake for an adult male during AN ENTIRE DAY is about 2,500 calories. For women, it’s about 2,000 calories.
I hope the White House included a note on its invitation to the governors to fast until dinner.